Update Meat Delivery

Dear customers and friends of Big Bear Ranch!

Thank you for all the orders we already received! We still have no home for a half pig. They were butchered last Thursday and will be cut tomorrow (Monday). If you have not already ordered but want meat delivered on the coming weekend (December 1st / 2nd), please order until Monday night (November 27th).

I am very busy these days and will not have time for any late orders! Because after the delivery on Saturday I am flying to Columbus/Ohio. There I will attend the ACRES USA conference “From the soil up: Exploring strategies for modern Eco-Agriculture”. For more information see: https://www.acresusa.com/events/2017conference/about.

Despite all the packing we are enjoying a very warm spell right now. Even the grass grows again after the cold spell 3 weeks ago with temperatures dropping to -20C. Our cows really enjoy this.

Have a great weekend